Kevin Sauer, PhD, RDN, LD, FAND
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Document Type
Oral History Video
Publication Date
7-18-2025
Abstract
Kevin Sauer discussed his journey into dietetics, starting from Dodge City Community College and continuing at Kansas State University, where he earned his bachelor's, master's, and PhD. He detailed his career path, including roles in school nutrition, healthcare administration, and his current position as chair of the department at the University of Oklahoma. Sauer emphasized the importance of foodservice management, influenced by his grandmother's cafe, and highlighted his research on food safety and job satisfaction. He also shared his experiences with professional organizations, mentorship, and the evolving profession of dietetics.
Recommended Citation
Sauer, K. (2025, August 18). Oral histories of foodservice management educators in dietetics [Video and transcript]. Interview by K. Cragun. BYU ScholarsArchive, Provo, UT.