Family Dinners and Family Relationships following the Initial Onset of the COVID-19 Pandemic
Keywords
COVID-19, family dinner, family relationships, meals, mixed methods, parent-child relationships
Abstract
In the context of the COVID-19 shutdowns, we explored associations between family dinner and family well-being among 731 adult parents in the United States who currently had at least one child residing in their home. The panel survey was administered during the summer of 2020 (June 18 through July 22). Participants were asked to respond to questions about relational processes before the COVID-19 shutdowns, at the height of the shutdowns, and currently (i.e., at the time of data collection). Results suggest that maintaining regular family meals or increasing the frequency of these meals was associated with increased closeness and more positive perceptions of the impact of the pandemic. Participants’ qualitative responses to several open-ended questions are used to provide additional insights and nuance to the quantitative findings.
Original Publication Citation
Marks, L. D., Kelley, H. H., Kimball, E. R., Dollahite, D. C., & James. S. (2023). Family dinners and family relationships following the initial onset of the COVID-19 pandemic. Marriage and Family Review, 59, 95-120. https://www.tandfonline.com/doi/pdf/10.1080/01494929.2022.2137874?needAccess=true
BYU ScholarsArchive Citation
Marks, Loren D.; Kelley, Heather H.; Dollahite, David C.; Kimball, Elisabeth R.; and James, Spencer, "Family Dinners and Family Relationships following the Initial Onset of the COVID-19 Pandemic" (2022). Faculty Publications. 7940.
https://scholarsarchive.byu.edu/facpub/7940
Document Type
Peer-Reviewed Article
Publication Date
2022
Publisher
Marriage & Family Review
Language
English
College
Family, Home, and Social Sciences
Department
Family Life
Copyright Status
© 2022 Taylor & Francis Group, LLC
Copyright Use Information
http://lib.byu.edu/about/copyright/