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Abstract

Bruneau hot springsnail density, size class structure, recruitment, and mortality were measured monthly over approximately 2 years and compared to environmental variables at 3 hot spring sites in southwestern Idaho. Food resources (attached algae) and water chemistry were similar among sites, but temperature, population density, and size structure differed significantly. Density was highest at a warm, fairly constant temperature site. A cooler, highly variable temperature site and a site where temperatures frequently approached or exceeded thermal maxima tolerance limits had lower densities. Size class structure varied seasonally and distinctly among sites, with recruitment occurring year-round at temperatures <36 °C. Mortality affected different size classes at different sites, with smaller snails incurring greatest mortality at site 3 (highest temperature variability). Growth rates were positively correlated with temperatures up to 36 °C. Mean snail size differed among sites and also appeared to be related to temperature, with the variable temperature sites having larger snails. Although these snail populations are found in a range of water temperatures, they appear best adapted to springs with mean temperatures between 32 °C and 33 °C and low thermal variance.

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