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Journal of Undergraduate Research

Keywords

dietary prevention, prostate cancer, TRAMP mouse model, TRansgenic Adenocarcinoma of the Mouse Prostate

College

Life Sciences

Department

Nutrition, Dietetics, and Food Science

Abstract

This project utilized histology in determining whether dietary supplementation of selenium and/or isoflavones (a component of soy) had a preventative effect on the development of prostate cancer. Additionally, we explored the timing of introduction of these supplements and observed their individual and combinational effects on cancer progression.

Included in

Nutrition Commons

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