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Journal of Undergraduate Research

Keywords

saponin synthesis, Chenopodium quinoa, grain

College

Life Sciences

Department

Plant and Wildlife Sciences

Abstract

Chenopodium quinoa, commonly known as quinoa, is a vital crop to the subsistence farmers of the Altiplano region of South America. Quinoa has several unique characteristics which contribute to its ability to grow in a variety of harsh conditions found in the high altitudes and heat of South America. Quinoa has high drought tolerance, salt tolerance, as well as a natural resistance to birds and other pests. This protection comes from a coating of a wax-like substance, called saponin, found on the surface of quinoa seeds (Ward, 2001).

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