Excellent, Primary, Intermediate, Food, Experiments, Science Projects
Learn why science can taste good in this book that covers edible science projects. Experiments include making marshmallows, ice cream, soda, and butter. Readers will also explore how temperature can affect candy and can taste test different solutions of water, sugar, and, vinegar. Eager readers may even want to try making their own sugar glass.
BYU ScholarsArchive Citation
Le Starge, Deborah
"30-Minute Edible Science Projects,"
Children's Book and Media Review: Vol. 40:
9, Article 3.
Available at: https://scholarsarchive.byu.edu/cbmr/vol40/iss9/3